• Home
  • Interviews
  • News & Views
  • Wine in India
  • Wine Society
  • Food and Wine
  • Winery Visits
  • Guest Column
  • Contact
    • Home
    • Interviews
    • News & Views
    • Wine in India
    • Spirits
    • Food & Wine
    • Winery Visits
    • Guest Column
    • Contact

    BORDEAUX WINE FESTIVAL: a report

    July 2, 2014

     

    The Medoc and Graves stand at the Bordeaux Wine FestivalThe 9th edition of the Bordeaux Wine Festival just came to an end on Sunday 29th June after four days of celebrations and festivities on the river banks in the city of Bordeaux.

    I still remember the 1st edition in 1998 edition in 1998, when I had freshly arrived in the region. At the time, the festival was a great hit with over 100 000 visitors, and today it has attained a record- breaking 500 000 visitors, made up of the locals and tourists from around the world.

    The festival that takes place every 2 years is mainly for the general public, preferably those who like wine! By purchasing a Tasting Pass composed of 13 tasting tickets and a wine glass (20 euros), visitors could stroll along the quayside of the Garonne river in the heart of Bordeaux where over 80 appellations from Bordeaux and South West France stretch out with producers pouring their wines and sharing their passion.

    The busiest stands this year were the Cotes de Bordeaux and Crémant de Bordeaux. The Wine School of the Bordeaux wine council had an even bigger space this time, to enable to fulfill the expectations of the thousands of people wanting to learn more about Bordeaux wines.

    But the festival is not only focused on wine – arts, culture and gastronomy are also on the programme. Los Angeles was the guest of honour for this edition, with a pavilion dedicated to LA and art exhibitions from the city’s artists.

    Son et lumiere on Los Angeles

    Son et lumiere on Los Angeles

    There was a firework display every evening, except for Saturday 28th June, when it had to close earlier due to bad weather…

    Bordeaux’s wine festival is a concept that has been exported to several cities in the world including Hong Kong, Quebec and Brussels. Perhaps we may see it heading one day to India, a country that enjoys festivals (albeit mainly religious ones) all year round.

    Report by Brinda Bourhis, wine professional and British native based in Bordeaux for 18 years.

     

    Share
    BordeauxcremantfestivalgastronomyGravesMedoc
    Share

    Taste of Food and Wine

    You might also like

    Michel Rolland’s India connection
    March 25, 2026
    Bordeaux wine with Indian food, anyone?
    June 30, 2019
    Bordeaux’s land of liquid gold
    February 18, 2019
    • About Ruma

      About Ruma Singh

      After over a decade as a journalist with one of India’s top newspaper groups in New Delhi and then Bangalore.. Read More

    • Latest News

      Alessia Antinori is appointed president of Primum Familiae Vini
      Verified Old Vines can get an authentication seal
      Why the World’s Iconic Wine Regions Are Revamping Their Classifications
      Read More News
    • See Event Diary
    • Ruma’s articles in other media

      Reading News Paper

      A selection of articles by Ruma which have appeared in other publications..

      Read More
    • Subscribe To
      My Free Newsletter



    • Listed #69 Among the World's
      Top 100 Wine Websites.

    • Follow Ruma Singh on Instagram


      Follow Ruma on Instagram

    • Italian Wine Podcast

      Harshal Shah and Ruma Singh DipWSET

    • Wine Expo 2023
    • Facebook


    • Free Subscription



    • Latest Posts

      • Vintage Bond – the spy who knew wine
      • The Judgement of Paris: the legacy continues…
      • Inside Vinitaly: Secci & the Shifts Shaping Wine
      • Michel Rolland’s India connection
      • When the walls whisper of the terroir
      • Glass Act: Shiva pours to win
      • So, no/low drinks aren’t a no-no!
      • ‘Canned and non-alcoholic sparkling wines are growing in popularity’
    • Popular Posts

      Popular Posts

      • Rum is golden: The Maka Z...
      • A Good Year at Château La...
      • ‘Tis the season for...
      • Chandon India: a sparklin...

    Copyright © rumasingh.com | Media | Sitemap | Login